Dinner Menu

OPEN WES - SAT 5Pm - 9PM
Small Plates
Entrees

Served with Chef’s Potatoes, Fresh Sautéed Vegetables, Soup or Salad or Cucumbers and Baker’s Basket
Friday and Saturday: Prime Rib Specials while they last!
Salad Dressings:
Balsamic | Hot Bacon | Poppyseed | Caesar
German Favorites

Served with Red Cabbage, Spätzle, Soup or Salad or Cucumbers and Bakers Basket
Salad Dressings:
Balsamic | Hot Bacon | Poppyseed | Caesar
Seafood Baskets

Served with Coleslaw, Roasted Red Rosemary Potatoes and Soup or Salad or Cucumbers
Salad Dressings:
Balsamic | Hot Bacon | Poppyseed | Caesar
Seafood Pasta Bowls

No Potato
Served with Coleslaw, Roasted Red Rosemary Potatoes and Soup or Salad or Cucumbers
Salad Dressings:
Balsamic | Hot Bacon | Poppyseed | Caesar
Chef's Seafood Creations

Served with Coleslaw, Roasted Red Rosemary Potatoes and Soup or Salad or Cucumbers
Salad Dressings:
Balsamic | Hot Bacon | Poppyseed | Caesar
Gluten Free available on most items
Premium Sides to Share
Lighter Senior Dining Selections

Entrees include Soup or Salad or Famous Cucumbers
Salad Dressing Choices:
Balsamic | Poppyseed | Caesar | Hot Bacon
Available for 60+ Any Time
After Dinner Indulgences
Chef's Signature Desserts
Consuming raw or undercooked meat or poultry, shellfish or eggs may increase your risk of food borne illness.