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Bakery Breakfast Menu

Twin Brother's Country Gourmet - Breakfast

All Breads, Bagels and Muffins are made fresh in house

House Specialties

Smoked Salmon Bagel

$12.99

Onion, lettuce, tomato, capers, and creamy Horseradish

The Rustic

$9.99

Two XL eggs, bacon, lettuce, tomato, and avocado on fresh bakery bread

Chef’s House Made English Muffin

$1.99

With butter & jelly

Benedict Style English Muffin

$9.99

Two eggs, lettuce, tomato, Canadian Bacon and Bearnaise Sauce

Chef’s Extra Large House Made Bagel

With butter & cream cheese $3.50 With 2 eggs & cheese $5.99
With 2 eggs, cheese, bacon $6.99

Extra Large Plain Bagel

$1.75

Kitchen

Sausage Gravy & Biscuits

$6.95

With 2 Eggs

The Traditional

$8.95

Two eggs with grits or potato, bacon or sausage. Toast or English Muffin

The Waffle

$4.99

Chef’s traditional old fashioned waffle, thin
Topping $1.99

The Breakfast Bowl

$8.95

Layered with 2 scrambled eggs, crumbled bacon or sausage, cheese atop gourmet grits, toast or English Muffin

The Stuffed French Toast

$9.99

With cream cheese & strawberries

The 3 Egg Frittata (XL Baked Omelette)

With Toast or English Muffin
Plain $5.99
Muenster Cheese $6.99
Garden Veggie ((green pepper, tomato, mushrooms & onion) $11.45
Garden Veggie with Salmon $19.90

Kids Breakfast

Waffle

$3.99

English Muffin & Jelly

$1.99

Fruit Cup

$1.99

Scrambled Egg & Bacon

$3.50

Grilled Cheese

$3.99

Sides

X Egg

$1.99

Side Toast

$1.99

Gourmet Grits

$2.99

Bacon

$2.99

Roasted Potato Wedges

$2.99

Side Fresh Berries

$2.99

Coffees

Coffee

$2.45

16 oz. - Our own blend freshly ground
Refills $.99

Espresso

$2.95

Salted Caramel Latte

$3.95

Iced add $.99

Cappuccino

$3.45

Iced add $.99

Iced Coffee

$2.95

20 oz.

Chai Tea

$2.95

Latte

$3.65

Iced add $.99

Beverages

Warsteiner Draft
1/2 liter & liter

Fresh Squeezed Orange Juice

$3.00

Mimosa

$5.99

Chocolate Milk

$2.50

Hot or Iced Tea

$2.45

20 oz.
Refills $.99

Hibiscus

$5.99

Hot Chocolate

$2.50

Milk

$2.50

Bottled Beverages from Cooler

$1.99

Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness